Ashiyana Recipe e-BOOK

Inside you will find 8 of the favourite recipes that have been lovingly served at the Ashiyana Goa restaurant over the last few seasons. 

All profits from this Recipe Book go towards the Ashiyana Nepal Fund

which has been raising money to help our Nepali Kitchen Team rebuild their homes and lives since the devastating earthquakes of 2015.

For hardback copies, please contact: ashiyana@ashiyana.com.  

Daal

A slice of baked green spinach casserole with vegetables, served alongside fresh tomato slices.

Spinach Pie

A bowl of rich red curry with shrimp and fresh basil leaves.

Prawn Curry

A colorful medley of fresh vegetables including cherry tomatoes, bell peppers, broccoli, and beets, served on a white plate.

Colourful Salad

Chocolate Balls

Momos

A plate of layered vegetable lasagna with zucchini, served with a side of fresh salad.

Lentil Bake

Muesli

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